Originally posted by Kyo
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Shanghai fatty crab recommendations?
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Originally posted by Kyo View PostSorry for the OT - A fat Shanghai crab? Okay - I'll admit to rearranging the words around a bit...
Anyway, I hear some hotels there do have access to this particular delicacy especially during September-November!
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Originally posted by 9V-JKL View PostContinuing the OT-ness, I find eating it rather unfulfilling. A lot of work for very little return... read as hard work to get to the 'meat' where the 'meat' is a tiny little crab. But that's me.
Back OT: kyo, why not split your stay then ? Pudong for the days you plan to go to the Expo and Puxi for the rest.
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9V-JKL: I think people go for the overflowing roe, not so much the meat? - I nominate these last few posts to be separated into a new thread in 'Small Talk'
Originally posted by jhm View PostIn Beijing, I was in a restaurant once and noticed the next table where the customer was sitting reading a newspaper and totally ignoring the waitress who was standing there taking a long time to get the meat out of a crab. I would be too embarrassed if that were me but I guess it's a service which is offered in some places.
Back OT: kyo, why not split your stay then ? Pudong for the days you plan to go to the Expo and Puxi for the rest.
jhm: I'm not too stressed about not seeing all of Shanghai as the SO tends to come here for work once in awhile, so I'll fly up and have another weekend browse on a future stay. I'm also now seriously anticpating the possibility of coming back one day later as SQ hasn't confirmed my return ticket which is still waitlisted. If I do that, I'll probably switch properties on Sunday night to the SR or Westin just for a stay credit. No harm done. I seriously doubt LRM will put me up for 3 nights in a row in an Imperial or Residential Suite even if the last night's a standard category room rate... with a FWN in the middle.
'Tis a pity.
(my own post reported)Last edited by Kyo; 16 August 2010, 04:35 PM.
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Originally posted by Kyo View PostAnyway, I hear some hotels there do have access to this particular delicacy especially during September-November!
Originally posted by 9V-JKL View PostContinuing the OT-ness, I find eating it rather unfulfilling. A lot of work for very little return... read as hard work to get to the 'meat' where the 'meat' is a tiny little crab. But that's me.
Originally posted by Kyo View Post9V-JKL: I think people go for the overflowing roe, not so much the meat?HUGE AL
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Originally posted by HUGE AL View PostBoth, actually. Just be sure that if you pay for a female, be sure you get a female.Originally posted by phaleesy View PostSuch pearls of wisdom!
In fact, closer to home, hope you don't have ambitions to become the CEO of HP...
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Originally posted by milehighj View PostHUGE, I hope you don't have political ambitions... I imagine that many a career have been taken down by lesser comments...
In fact, closer to home, hope you don't have ambitions to become the CEO of HP...
I'll pass on the HP job...I've set my sights on SQ.
At least I didn't say, "...fatty crab..." I was just as puzzled as you!HUGE AL
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