9V-JKL and I attended the SQ A380 new cabin products launch event at Suntec Convention Centre on Saturday, 4 Nov 2017, as guests of 9V-SIA and his lovely wife.
A rundown of the new cabin products from the event has been posted in the main new cabin classes discussion thread here. [Update: A trip report on the new A380 Suites and Economy class can now be found here.]
Rather than post distracting pictures of the food and festivities in that thread, I thought I would post my impressions of the event itself in a separate thread here.
This was the last of a series of launch events over the period 2-4 November. The first event on 2 November was for the media, with events for travel and industry guests on 3 November. The events on 4 November, including the evening event we attended, looked to be mainly VIP or top tier frequent flyers (I would guess Lifetime Solitaire PPS) and other invited guests (If anyone has a more accurate profile of guests that evening, do share...).
By any standards, this was a lavish affair as far as F&B was concerned...
Guests were welcomed at the door with beverages of their choice...champagne, red or white wine, a signature cocktail, or soft beverages...
Before being shown to their seats at high tables and bar stools in front of a large screen...
A seemingly never ending flow of hors d'oeuvres were served, including caviar on blini...
...duck rillette...
...and other delights...
A rundown of the new cabin products from the event has been posted in the main new cabin classes discussion thread here. [Update: A trip report on the new A380 Suites and Economy class can now be found here.]
Rather than post distracting pictures of the food and festivities in that thread, I thought I would post my impressions of the event itself in a separate thread here.
This was the last of a series of launch events over the period 2-4 November. The first event on 2 November was for the media, with events for travel and industry guests on 3 November. The events on 4 November, including the evening event we attended, looked to be mainly VIP or top tier frequent flyers (I would guess Lifetime Solitaire PPS) and other invited guests (If anyone has a more accurate profile of guests that evening, do share...).
By any standards, this was a lavish affair as far as F&B was concerned...
Guests were welcomed at the door with beverages of their choice...champagne, red or white wine, a signature cocktail, or soft beverages...
Before being shown to their seats at high tables and bar stools in front of a large screen...
A seemingly never ending flow of hors d'oeuvres were served, including caviar on blini...
...duck rillette...
...and other delights...
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