SQ328 SIN-MAN Dec 20, 2007
SINGAPORE >>> MANCHESTER
SUPPER MENU
A SAVOURY NOTE
Mesclun with spicy Thai prawn pomelo salad
THE MAIN EVENT
Panroasted Muscovy duck breast with natural jus and shredded duck confit risotto
Braised beef in red wine, seasonal vegetables and buttered spaetzle
Char siew and wanton noodle soup
Egg noodle in rich brooth, garnished with honey roasted pork, pork dumplings and leavy greens
A renowned favourite in Singapore
A SWEET NOTE
A selection from the fruit basket
THE CHEESE BOARD
Gourmet cheese with garnishes
A CONNOISSEUR'S CHOICE
Gourmet coffee
Selection of tea
BREAKFAST MENU
A FRESH START
A choice of apple, tomato or freshly squezzed orange juice
Fresh fruit
A HEALTHY NOTE
Choice of cerals or yoghurt
Cornflakes with milk, or granola with yoghurt-berry compote
Plain or fruit yoghurt
THE MAIN EVENT
Selection of dim sum
Chinese glutinous rice with preserved pork, fried radish cake and pork dumplings
Ham steak with glazed apple an bed of warm salad of button mushrooms, tomato, pea and potatoes
Scramble egg with sauted button mushrooms, roma tomato and new potatoes
FROM THE BAKERY
Assorted breakfast rolls
Butter-fruit preserve
A CONNOISSEUR'S CHOICE
Gourmet coffee
Selection of tea
Could not keep the menu, cabin crews came to collect the menu. And I was too shy to ask for the menu card as souvenir... :-(
SINGAPORE >>> MANCHESTER
SUPPER MENU
A SAVOURY NOTE
Mesclun with spicy Thai prawn pomelo salad
THE MAIN EVENT
Panroasted Muscovy duck breast with natural jus and shredded duck confit risotto
Braised beef in red wine, seasonal vegetables and buttered spaetzle
Char siew and wanton noodle soup
Egg noodle in rich brooth, garnished with honey roasted pork, pork dumplings and leavy greens
A renowned favourite in Singapore
A SWEET NOTE
A selection from the fruit basket
THE CHEESE BOARD
Gourmet cheese with garnishes
A CONNOISSEUR'S CHOICE
Gourmet coffee
Selection of tea
BREAKFAST MENU
A FRESH START
A choice of apple, tomato or freshly squezzed orange juice
Fresh fruit
A HEALTHY NOTE
Choice of cerals or yoghurt
Cornflakes with milk, or granola with yoghurt-berry compote
Plain or fruit yoghurt
THE MAIN EVENT
Selection of dim sum
Chinese glutinous rice with preserved pork, fried radish cake and pork dumplings
Ham steak with glazed apple an bed of warm salad of button mushrooms, tomato, pea and potatoes
Scramble egg with sauted button mushrooms, roma tomato and new potatoes
FROM THE BAKERY
Assorted breakfast rolls
Butter-fruit preserve
A CONNOISSEUR'S CHOICE
Gourmet coffee
Selection of tea
Could not keep the menu, cabin crews came to collect the menu. And I was too shy to ask for the menu card as souvenir... :-(
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